Tia Maria ICED Coffee frappé: INNOVATIVE NITRO TECHNOLOGY FOR TIA MARIA’S NEW COCKTAIL IN A CAN 

Photo by Marijn de Wijs

Tia Maria surprises us once again with its sense of innovation, presenting Tia Maria Iced Coffee Frappé, its amazingly new ready to drink cocktail in a can made with 100% Arabic coffee, a delicious milk cream and the unique flavor of Tia Maria liqueur. 

The use of innovative nitro technology is the secret behind the creamy frappé foam which forms upon flipping the lid, so offering cocktail aficionados the velvety smooth consistency of the drink – perfect for enjoying some chill-out time at home and/or for topping off a summer cookout party.

The brand’s innovative spirit comes through also in the design of the Tia Maria Iced Coffee Frappé can, for it’s a unique work of art that takes packaging to the next level as it surpasses the limits of urban space with a graffito by the famous Dutch street artist Karski. All for an experiment that bolsters Tia Maria’s “one of a kind” soul. Karski says: “I’m extremely happy that Tia Maria identifies its brand with my lively artwork. With its abstract design in bright, vivacious colors, very much one of a kind, this ready to drink can has a look all of its own.

Photo by Marijn de Wijs

Thanks to its low alcohol content and creamy, refreshing character, Tia Maria Iced Coffee Frappé – which is currently available in the U.K. and Ireland and soon to be in the United States too – both satisfies new taste preferences and suits new consumer habits to a tee. It’s a whole new take on cocktail enjoyment, always the ready to drink way.
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